"Such a refreshing, original take on cooking!" - Moosewood author Mollie Katzen

"You'll taste a generation of memories and feel the energy of a kitchen connected to time and place" - Chef Michael Smith

Category

Main Attraction

Related posts
Related posts
Related posts
Beef, Main Attraction

Massaman Beef Curry

Sometimes I eat something in a restaurant and it is so delicious I could never imagine I’d be able to make it at home. Such was the case with Massaman Curry. But guess what? It’s not difficult at all if you…

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Main Attraction, Vegetarian

Dreamy Black Beans and Rice

Usually in September I’m dreaming up ideas for showcasing the season’s most fleeting of pleasures: homegrown tomatoes. Once I’ve eaten my fill of tomato-and-basil sandwiches and made a few batches of the world’s fastest tomato sauce there is still giant…

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Chicken, Main Attraction

Chicken and Peach Souvlaki

Being a food lover and feeding children can be hard.  I remember Molly sitting in her highchair eating bits of duck confit and roasted asparagus, me thinking that she would always appreciate what I put on her plate.   Somewhere…

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Main Attraction, Pork

Beggarow Barbecue Pork

My Grandmother Osburn is a fabulous cook, but that’s not the first thing that comes to mind when I think of her.  I think of Beggarow, her home in Lancaster, Pennsylvania, an ancient house and acreage steeped in family lore…

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